Diamond Sun garlic is a variety of garlic that is large and flavorful. Cloves you can smell and taste so definitively and is not bitter. When eaten raw, it has a powerful, pungent flavor, and when cooked, adds tons of flavor without needing a lot.
Many have been enjoying our garlic roasted. Roasting garlic changes the flavor and texture significantly, resulting in creamy cloves with a nutty, mild taste.
If your used to eating garlic produced in China, you are in for a real treat when you try a clove of Diamond Sun Garlic!